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Snapdragon | White Tea

  • Loose leaf Snapdragon white tea
  • Steeped cup Snapdragon white tea

Snapdragon | White Tea
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Kick back and smell the flowers. Smooth body with a nutty green character and a more pronounced floral quality than is typical of white teas. Priced nice.

A “Bai Mu Dan” (White Peony) style white tea from the Mang Bai tea garden in Lincang City of Yunnan Province. Produced in the spring of 2023 from two leaves and a bud of the Yun Kang #10 cultivar growing at approximately 3,000 feet.

Ingredients: white tea

Steeping Instructions

4 grams | 10-12 oz water | 195°F | Steep 3 min. 

Number of Cups

2 oz makes 19 cups, 4 oz makes 38 cups