I got a 6 gram sample of this with my purchase of 4 ounces of Book Of Spells Tieguanyin. The Lucky Duck Dan Cong blew my mind. I’ve never tasted another tea like it. It tastes both floral and fruity. Specifically I was immediately taken by what I perceived to be mango. This is now my favorite tea, hands down.


Lucky Duck Dan Cong | Oolong Tea
products.product.pickup_availability.unavailable
We're hoping to source a new lot in the future, but there is no guarantee.
The high aromatics of zesty citrus and aged plums have a subtle, yet convincing swagger. The mouthfeel is assertive, yet agreeable, and provides just enough body to persuade. A bright cup of orange flower and rind bring a fortuitous briskness and a lingering aftertaste.
This Ya Shi Xiang style Dan Cong was harvested and produced April 18, 2025 and finished roasting May 24, 2025. It is the work of Mr. Huang Yuan Cai on Wudon Mountain of Chaozhou City in Guangdong Province. It’s a three leaf and one bud pick of the Wuye cultivar growing at approximately 3,000 feet.
Ingredients: oolong tea
Steeping Instructions
3 grams | 10-12 oz water | 195°F | Steep 4 min.
Number of Cups
2 oz makes 19 cups, 4 oz makes 38 cups
Ingredients
Steeping Instructions
Western Steeping Method
Steep 3 grams of tea in 10–12 oz of 195°F (91°C) water for 4 minutes.
Approximate Cups of Tea per Package
This estimate is based on the recommended steeping instructions for this tea. Actual yield will vary depending on your steeping method and personal preference.





